Spicy Prawns

SPICY PRAWNS

Ingredients
Tiger prawns-8 pieces
Onions(Finely chopped)-1 big
Garlic (finely chopped)-6 cloves
Ginger(Finely Chopped)-half spoon

1. Chopped Green chillies-4
2. Chopped capsicum-half
3. Tomato puree-3 spoon
4. White oil for cooking and frying
5. Salt and sugar
6. Red Chilli powder-to taste
7. Haldi powder-pinch
8. Lemon juice-1
9. Oyster sauce-2 spoons
10. Soya sauce-1 spoon
11. Coriander leaves for garnish

Method
1-Marinate the prawns with lemon juice,salt,oyster sauce,red chilli powder.Mix it well and fry in a pan in 3 spoons of white oil.
2-In the same pan put some more oil and put chopped ginger and garlic first.Saute it for few seconds and add chopped onion and fry it well.
3-Now add tomato puree,oyster sauce, soya sauce,salt ,sugar,red chilli powder,lemon juice,turmeric powder.Saute it till it leaves oil.
4-Now add chopped green chillis,capsicum and saute again.
5-Now add very little water and once it starts to boil add the prawns,cover and cook till the gravy is thick.
6-Garnish with coriander leaves.

Recipe by Dimple