Takdah Heritage Bungalow Vlog Part 1

 

Indian Thali

 Indian Thali 

Rice/Kumro Aloo Bharta (pumpkin and potato)/Labra( Mix Veg)/Katla Fish Curry 🍛

Mach r Dim r Bora- Fish Egg Fritters

 Macher Dim r Bora (Fish Egg Fritters)

This is a called Bora in Bengali and a recipe to be enjoyed as a snack or as a side dish with rice.These eggs are delicious to eat but simple to make.Try to make these in mustard oil if you are eating with rice or else can make in white oil.Fish egg are rich in Omega -3 fatty acid , helps reduce blood clotting, Keeps blood pressure in control.

Ingredients for Fritters

1. Fish Eggs-200 gm 
2.  Onion Chopped -1
3. Green chilles chopped -few
4. Garlic chopped-6
5. Coriander chopped
6. Red chilli powder to taste
7. Turmeric powder -1/4 th tp
8. Flour- 1 tbsp
9. Salt to taste

Mix everything well and fry in white oil or Mustard oil as per choice.

You can eat this as a snack or side dish or in curry.

Ingredients for Curry

1. Reserve few fritters for curry
2. Potato Diced -1 
3. Bayleaf-1
4. Whole Garam Masala few
5. Onion Chopped- 1
6. Ginger paste-1/2 tp
7. Garlic paste 1/2 tp
8. Tomato chopped-1
9. Turmeric powder-1 tp
10. Red Chilli powder-1 Tp
11. Cumin powder-2 tp
12. Slit Green chillies-3
13. Salt to taste
14. White oil for Cooking-2 tbsp

Method

• First add oil in a kadai.Heat it well and fry diced potatoes with little salt.
• Then add bayleaf,whole garam masala and temper it .
• Add chopped onion and fry until golden.
• Then add chopped tomatoes .Saute it for sometime and then add ginger and garlic paste and cook till raw smell has gone.
• Add slit chillies and salt and cover and cook
• Add fried potato,fried fritters and water and cook till potatoes become soft and gravy is done. 
• Add slit chillies and salt and cover and cook.
• Serve hot with hot steamed rice.

Recipe -Chef Dimple Chakraborty

Happy Cooking

 

 

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Sweetcorn Recipe for snacks

 

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Sweet Corn Recipe for snacks

This is a very simple snack recipe for all.Cooked in minutes and a healthy option for snacking.I always use readymade boiled corn packets for these and you easily get them in the market.

You just need a pan to toss your corns.

Ingredients

1. Sweet corn ready made packet -1
2. Chopped onion -1
3. Chopped garlic -1 tp
4. Chopped green chillies -4
5. Chopped coriander
6. Soya sauce -1/4th tp
7. Vinegar-1/4 tp
8. Chilli flakes-1/4th tp
9. Salt to taste 
10. White oil-1/2 tp 

Method 

• First wash your corns before cooking.Then drain and keep.I do this before cooking (you can cook direct also)
• Add White oil in a pan .Heat it first and add chopped garlic.Saute it for half a second and then add chopped onion.Saute this till your onion turns translucent.
• Then add corns and toss it nicely.Then add Soya sauce, vinegar,salt,green chillies and saute it well for a min in medium flame.
• Add chilli flakes and chopped coriander and give it a mix.Sweet corn is ready to be served.
• Serve it hot.
• Note- Be careful with salt.Don't add much as soya sauce and vinegar is salty.
• Recipe -Chef Dimple 

Double Celebration toh banta hai!!

Penne Pasta Recipe

 Penne Pasta Recipe

This is a long pasta called as Penne.I made this pasta without chicken,eggs or veggies but turned out delicious.So thought of sharing with you all.Quick and easy for evening snacks or for kids lunch box and is a healthier version of any pasta.Used readymade sauce to save time .If pasta is ready and kept in the fridge then just take it out from the fridge ,toss and serve with cheese. 

Ingredients

1. Penne Pasta-1 cup Boiled and drained
2. Red Pasta Sauce-
3. Processed Cheese-100 gmGrated
4. Chilli Flakes-1 tp
5. Garlic-12 garlic chopped
6. Pepper powder-1/2 tp
7. Pasta Seasoning-1/2tp
8. Parsley-1/2 tp
9. Salt to taste
10. White oil-1/2 tp
11. Olive Oil-1/2 tp

Method

• Boil pasta for few min with salt and white oil until soft.Drain the water and keep aside.
• Add little olive oil and 1 tp butter in the pan and heat a bit.
• Add chopped garlic,saute for few seconds and add chilli flakes.
• Then add 3 tbsp red pasta sauce and mix.Add salt to taste.
• Add Cooked and drained penne pasta and toss it well.
• Now add pepper powder,pasta seasoning (readymade) and toss.
• Then add parsley and toss it again.
• At last add grated cheese and serve it hot.

Recipe By Chef Dimple

Note-If you get Fresh Basil and Parsley ,tear with hand and add.You can add boiled and cubed chicken,Prawns,vegetables or boiled eggs.This pasta is in veg form which goes best for kids lunch box.