Roasted Mango Sharbat

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Roasted Mango Sharbat

This Sharbat is also called Aam Pora in Bengali.Pora means roast karna.This is very healthy and gives a nice roasted flavour.Very good for hot summers as it keeps you safe from the extreme heat.

Ingredients

1. Green Mangoes-1
2. Sugar-2 cups
3. Black salt-1/2 tp
4. Chaat Masala-1/2
5. Chill Water-as per need

Method

• First take whole green mangoes and roast it in the gas or oven nicely till the skin turns black.
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• Cool and take out the skin.Now squeeze out the pulp from the mangoes.Throw away the seed.
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• Put the pulp in the mixer Jar.Add 2 cups of water first.Now add 2 cups sugar.Add black salt,chaat masala.Now Churn it well till sugar dissloves.
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• Now strain pulp in a bowl.
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• Put 3 to 4 ice cubes in each glass.Pour the pulp till 1/2 of the glass and then pour chilled water.
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• Serve it in a chilled form.

Recipe by Chef Dimple