Chingri Diye Badhakhofi(Cabbage made with prawns)-Non Veg

To make Chingri Diye Badhakofi you need
Cabbage shredded-1
Tomatoes chopped-1
Potatoes cut into small cubes-1 big
Green peas-3 spoons
Slit green chilli-4
Turmeric powder
Whole cumin-few
Red chilli powder-to taste
White oil/mustard oil-4 spoons
Prawns-Small or tiger prawns-100 gm
Cumin powder-half spoon

Method
1-Marinate the prawns with turmeric powder and salt and fry it in oil and keep aside.
2-Fry the potatoes with turmeric powder and salt and keep it aside.
3-Now in the same oil put whole cumin seeds and slit green chillies for tempering.
4-Now add the cabbage and the tomatoes.Add salt,turmeric powder,sugar,cumin powder,turmeric powder,green peas and mix it well and cover and cook till the cabbage is soft and cooked.
5-Now add the fried potatoes and fried prawns and cook in high flame till the cabbage is fried and dry.
Eat with rotis,parathas etc.
Note-You can omit prawns and make it a veg dish.