Malai Kabab in a microwave oven grill mode

Malai Kabas

Ingredients

1. Boneless chicken(thigh pieces)-500gm ..cut into small pieces
2. Bell peppers-Both green and yellow(cut into dice)
3. Ginger paste-half teaspoon
4. Garlic paste-Half teaspoon
5. white oil for marination-1 spoon
6. salt to taste
7. Curd-1 cup
8. Cheese grated-1/4 cup
9. Black pepper powder-to taste
10. Green chilli paste-1 spoon
11. Coriander leaves paste-half bunch
12. Chat masala-to sprinkle
13. toothpick few
14. Garam masala powder
15. Cream-3 spoons
16. Lemon juice-2 spoons

Method
1-Cut the chicken pieces into small pieces and dry them.
2-Make a paste of coriander leaves and green chillies.
3-Now take the chicken pieces in a bowl.Add curd,pepper powder,ginger paste,garlic paste,white oil,cream,Coriander paste,green chilli paste,garam masala powder,cream,lemon juice and cheese.Mix it very well with the help of your hand.Keep in the fridge for atleast an hour.Take out and now add salt.
4-Preheat the oven for 5 min.
5-Take a tooth pick.First take a diced green bell pepper,then chicken and again yellow bell pepper.Repeat the process with all the chicken.
6-Grease the plate with butter and place those chicken pieces and put inside the microwave oven.Go to grill mode and grill them for 12 to 15 min.Turn them once.Brush in between.
7-Take out from grill,give it a standing time and sprinkle chat masala and serve hot.
Can be grilled in OTG too.

Recipe By Dimple Chakraborty