Monday 18 June 2012

Stir Fried Potatoes

Stir Fried Potatoes

Ingredients


  1. Boiled Potatoes
  2. Salt-to taste
  3. Butter
  4. Pepper Powder-Pinch
  5. Dry Parsley


Method


  • Boil the potatoes first and cut into pieces.Heat 1 spoon of butter in a pan and put the potatoes,salt,pepper powder and toss them and at last garnish with dry parsley.Can serve as a side dish.
  • Good for kids tiffin which will be filling and tasty.
Recipe by Chef Dimpol Chakraborty

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